Baby Shower Gift Cake

This is yet another cake that looks like a gift.  :)  They seem to be very popular.  They have a simple elegance that people find attractive.  This one was made to match the colors of the baby shower--lavendar with light pink and green polka dots.  It was four layer Dark Chocolate Fudge Cake with our Chocolate Ganache filling.  It is iced in our Classic Buttercream Frosting with fondant/gum paste accents.  The gift tag is also edible fondant and says, "Welcome Baby Girl!"

Christmas Present Cake

This cake was made for two people who had birthdays right around Christmastime.  They requested a Dark Chocolate Fudge Cake with Chocolate Peppermint Ganache.  This cake was made vegan because one of the people this cake was made for is vegan.  After tasting it, they were very surprised this cake was vegan because it had a great taste and texture.  It is iced in Buttercream Frosting and has gum paste/fondant details.

Up To My Elbows in Marshmallows!

Anyone who uses fondant knows that its not cheap!  I had heard some people saying that you can make your own fondant out of marshmallows.  So, I bought big bags of marshmallows and confectioners' sugar and commenced attempting to make fondant.  You have to melt the marshmallows until they turn into a very sticky fluff.  Then you have to grease down your counter very well, put a huge pile of confectioners' sugar on the counter and make a well in it.  Then you pour the melted marshmallow into the well.  I colored the melted marshmallows first because I figured that would be easier than trying to add color after it was made.  I greased up my hands, too.  The marshmallow was so sticky it was really hard to knead.  I had to knead it for probably about half an hour to get all the confectioners' sugar worked into it and get it to the right consistency.  It was a lot of work and once the mixture got stiffer it took a lot of elbow grease to keep kneading it.  I ended up using it on a birthday cake for my mother-in-law.  I worked OK, but it didn't have as smooth a look as store bought fondant.  It does have a better taste than most store bought fondants.  I decorated the cake with white fondant polka dots and a white fondant/gum paste bow.